Mafuta am'madzi
| Kusintha koyenda | Nsomba yamafuta ofewa - 18/12 1000mg Nsomba yamafuta ofewa - 40/30 1000mg ndi innic cnyezetsa Titha kuchita chilichonse cha chizolowezi - ingofunsani! |
| Chokutila | Kuphimba Mafuta |
| Magulu | 3000 mg +/- 10% / chidutswa |
| Magulu | Ma gels ofewa / gummy, zowonjezera |
| Mapulogalamu | Kuzindikira kwamphamvu, kokhazikika, kuchepa thupi |
| Zosakaniza zina | Shuga, shuga, shuga, pectin, citric acid, sodic citrate, mafuta achilengedwe, mafuta a carnabu wax) |
Zowonjezera Zowonjezera
Mafuta a nsomba ndi okonda kwambiri ndi anthu mamiliyoni ambiri padziko lonse lapansi chifukwa cha phindu lalikulu lomwe limakhala ndi thanzi labwinobwino lomwe limapereka, kuphatikizanso thanzi labwino, komanso ntchito moyenera zaubongo. Pomwe zikhalidwe zamafuta zamafuta nthawi zambiri zimakhala zosankha kwa ogula,Mafuta am'madziakutchuka kwambiri. Munkhaniyi, tisanthula zambiriMafuta am'madzindi momwe ndi yosiyana ndi zofewa.
Mafuta am'madzi amapatsa zabwino zonse zaumoyo monga momwe nsomba zamafuta amagetsi, koma mu mawonekedwe a Gumy omwe amakhala osangalatsa komanso osavuta kutenga. Kwa anthu omwe amavutika kumeza mapiritsi,Mafuta am'madziPangani njira yokoma ndi yopatsirana kuti mutenge mafuta a thanzi la Omega-3 omwe thupi lanu limafunikira.
Kununkhira kwa Gummy
Mafuta am'madzi Bwerani mu zonunkhira zosiyanasiyana, kuphatikiza sitiroberi, lalanje, ndi mabulosi. Zovala zimachokera ku zinthu zachilengedwe kuti zitsimikizire kuti ndi otetezeka komanso opatsa thanzi. AMafuta am'madzizakonzedwa kuti zisamveke kukoma komwe nthawi zambiri kumayenderana ndi zikopa zam'maso zamafuta, zomwe zimapangitsa kuti akhale kosavuta kutsika.
Zigamba za gammenti
- Pomwe zigawenga zamagetsi ndi zofewa zimakhala ndi ma acid omweofana-3, pali kusiyana pakati pa awiriwa. Mwachitsanzo, zigawenga zimayamba kuchepa kulowa m'thupi kuposa zofewa, ndipo mlingo uliwonse umakhala wotsika. Komabe, kwa anthu omwe ali ndi nthawi yovuta kumeza mapiritsi, kuchuluka kwa kuyamwa pang'onopang'ono ndikothandiza monga kumathandizira kuti thupi lizithana ndi michere pang'onopang'ono.
- Chipatala ndi njira yabwino yopezera yanuOmega-3 mafuta a asidi. Mosiyana ndi zofewa zomwe zimayenera kumezedwa kwathunthu,Mafuta am'madzindizotheka ndipo zimatha kudyedwa popanda madzi. Ndi angwiro pakanthawi kuti mupiteko ndikupita ndikufunika kupitirira kwa Omega-3s.
Potengera mitengo, zigawenga zamafuta amafuta nthawi zambiri zimakhala zokwera mtengo kuposa zofewa chifukwa cha khama lofunika kuwapanga. Komabe, mtengo wowonjezereka ungakhale woyenera kwa anthu omwe amapeza makapisozi azikhala zovuta kapena kukhala ndi dzino lokoma.
Pomaliza, nsomba zamafuta amafuta zimapereka zabwino, zopatsa thanzi, zosavuta kuzigwiritsa ntchito makapisozi amafuta. Pomwe amachedwetsa kuyamwa komanso wocheperako kuposa zofewa, amapereka njira yabwino kwambiri yopezera mankhwala a omega-3. Chifukwa chake, bwanji osayesa nokha ndi kuwona momwe amakugwirirani ntchito?
Zopangira Zopangira
Thanzi langodi limasankha zinthu zopangira kuchokera kwa opanga mapulogalamu padziko lonse lapansi.
Ntchito zaulidwe
Tili ndi makina oyang'anira bwino okhazikika ndikukhazikitsa miyezo yoyenera yowongolera kuchokera ku nyumba yosungiramo.
Ntchito Zosinthidwa
Timapereka chithandizo cha chitukuko pazogulitsa zatsopano kuchokera ku labotale kukula kwambiri.
Ntchito Yolemba Zachinsinsi
Thanzi labwino limapereka zakudya zosiyanasiyana zowonjezera pa kapisozi, zofewa, piritsi, ndi mafomu.
