OEL Nyanja ya Oem Moss
Kaonekeswe
| Maonekedwe | Malinga ndi chizolowezi chanu |
| Kununkhira | Zovala zosiyanasiyana, zimatha kusinthidwa |
| Chokutila | Kuphimba Mafuta |
| Kukula kwa Gummy | 4000 mg +/- 10% / chidutswa |
| Magulu | Mavitamini, zowonjezera patsamba |
| Mapulogalamu | Onjezani chitetezo, kuzindikira, anti-kutupa |
| Zosakaniza zina | Shuga, shuga, shuga, pectin, cirric citrate, masamba a carnauba, β-carotene |
Fufuzani ukulu wathu wa nyanja
Sinthani zakudya zanu zatsiku ndi tsiku ndi zathuOEL Nyanja ya Oem Moss, zopangidwa mozama kuti zigwirizane ndi ma ntchentche am'madzi am'madzi am'madzi amchere. PaZamoyo, timadzikuza tokha popereka zowonjezera zotsalazo zomwe zikuwoneka bwino komanso zotheka.
Ubwino UTHENGA WABWINOMafuta a Nyanja ya Oem:
1. Mbiri yopatsa thanzi: yodzaza ndi mavitamini, mchere, ndi mafuta a poldunure, zigawenga zathu zimapereka chithandizo chokwanira cha thanzi kwambiri komanso thanzi lathu.
2. Mchere wofunikira: Kutumikila kwathuOEL Nyanja ya Oem MossMuli zochuluka zachitsulo ndi magnesium, mchere wofunikira kwambiri womwe umathandizira za thupi lathanzi, kuphatikizapo kupanga magazi ofiira ndi minofu.
3. Calorie yotsika komanso shuga wotsika: Zabwino kwa ogula azaumoyo, zigawenga zathu za oem ndizotsika mu zopatsa mphamvu ndi shuga, zimapangitsa kuti azikhala ndi mlandu womasuka pa chizolowezi chanu cha tsiku ndi tsiku.
Zinthu zomwe zimatisiyanitsa:
- Nyanja Yabwino Kwambiri Nyanja: Kuchokera m'madzi a pristine ndikukonzekera kusunga michere yayikulu, nyanja yathu moss imatsimikizira zoyera komanso potenthekiza.
- Mafuta owoneka bwino kwambiri: zopangidwa ndi bioavailabililobility, goe wa kunyanja wathu wa Oem moss amaonetsetsa kuti thupi lanu limatha kuyamwa mosavuta ndikugwiritsa ntchito michere yomwe ilimo.
- Zosangalatsa komanso zokoma: Mosiyana ndi zokonzekera za kunyanja ya oem, zigawenga zathu za oem zimapereka njira yabwino kwambiri yosangalalira ndi zabwino za masamba awa popanda kukoma.
Kuyerekeza ndi mitundu ina:
Kuchokera pamalingaliro ogulitsa, a Nyanja Yathu Moss Moss Tramprel m'malo angapo:
- Kuchulukitsa Nchembeza: Timakhazikitsa Nyanja yapamwamba kwambiri yomwe imakhala ndi michere yambiri, ndikuonetsetsa kuti zigawezo zathu zimathandizira kuti pakhale zopatsa thanzi.
- Kuwonekera ndi Kudzikuza: Kudzipereka kwathu ku chinthu kwabwino kumatanthauza kuwonekeranso kumayendedwe ndikuwongolera, kutsimikizira malonda popanda zodetsedwa ndi zowonjezera.
- Kukhutira kwa makasitomala: Ndi mayankho abwino akuwonetsa kugwira ntchito ndi kukoma, matenda athu apeza chidaliro komanso kukhulupirika pakati pa ogula omwe akufuna.
Mnzanu wokhala ndi thanzi labwino kwambiri:
Kumakhala kwaumoyo wangodi, timakhala ndi ntchito za oem ndi odma, kupereka njira zosinthira kuti mubweretse malingaliro anu apadera pazogulitsa. Kaya mukuyambitsa mzere watsopano kapena mukulimbitsa lomwe lidalipo, gulu lathu limadzipereka kuti lizichita bwino njira iliyonse.
Pomaliza:Kukumbatira bwino ndi zigamba za o
Sinthani malingaliro anu azaumoyo a tsiku ndi tsiku ndi zigawenga zathu za oem, zopangidwa kuti zizichiritsa mphamvu komanso thanzi lathunthu ndi chilengedwe. Muzikhala ndi kusiyana kwapamwamba kwa zowonjezera zomwe zikugwiritsidwa ntchito ndi kafukufuku wasayansi ndikupangidwa ndi chisamaliro. Kugonana ndi thanzi la Jusgoud kuti pakhale zinthu zomwe zimapangitsa kuti msika wampikisano wamasiku ano ukhalepo.
Sinthani zakudya zanu. Landirani zabwino. SankhaOEL Nyanja ya Oem Moss by Zamoyo.
Gwiritsani ntchito mafotokozedwe
Kusunga ndi moyo wa alumali
Chogulitsacho chimasungidwa pa 5-25 ℃, ndipo alumali moyo ali miyezi 18 kuchokera tsiku lopanga.
Kulinganiza
Zogulitsazo zimadzaza m'mabotolo, ndikunyamula mabotolo / botolo, 90count / botolo kapena malinga ndi zosowa za kasitomala.
Chitetezo ndi mtundu
Magulu amapangidwa mu gm the gmp atayang'aniridwa, zomwe zimagwirizana ndi malamulo ndi malamulo a boma.
MOGMO MAFUNSO
Apa tikulengeza izi, pazomwe tadziwa, izi sizinapangidwe kuchokera kapena ndi zobzala za GMO.
Chidziwitso Chaulere
Apa tikulengeza izi, pazabwino zathu zonse, izi ndi zaulere ndipo sizinapangidwe ndi zosakaniza zilizonse zomwe zili ndi gluten.
Mawu osakaniza
Njira Yosankha # 1: Zosakaniza zokha
Zopangira 100% izi sizili ndi kapena kugwiritsa ntchito zowonjezera zilizonse, zonyamula katundu, zonyamula ndi / kapena kukonza zothandizira pakupanga.
Njira Yosankha # 2: Zosakaniza zingapo
Ayenera kuphatikiza zonse / zowonjezera zilizonse zomwe zili mkati ndi / kapena zomwe zimagwiritsidwa ntchito popanga.
Mawu opanda pake
Apa tikulengeza izi, kuti tidziwe zambiri, izi sizinayesedwe pa nyama.
Kosther mawu
Apa tikutsimikizira kuti izi zatsimikiziridwa ku Coser.
Vegan
Apa tikutsimikizira kuti izi zatsimikizidwa ku mitu ya vegan.
Zopangira Zopangira
Thanzi langodi limasankha zinthu zopangira kuchokera kwa opanga mapulogalamu padziko lonse lapansi.
Ntchito zaulidwe
Tili ndi makina oyang'anira bwino okhazikika ndikukhazikitsa miyezo yoyenera yowongolera kuchokera ku nyumba yosungiramo.
Ntchito Zosinthidwa
Timapereka chithandizo cha chitukuko pazogulitsa zatsopano kuchokera ku labotale kukula kwambiri.
Ntchito Yolemba Zachinsinsi
Thanzi labwino limapereka zakudya zosiyanasiyana zowonjezera pa kapisozi, zofewa, piritsi, ndi mafomu.
