Makapisozi ofewa
Kaonekeswe
| Kusintha koyenda | Titha kuchita chilichonse chachikhalidwe, ingofunsani! |
| Zosakaniza zopangidwa | Astaxanthin 4mg, Astaxanthin 5mg, AstAxanthin 6mg, AstAxanthin 10mg |
| Fomyula | C40h52o4 |
| Pas ayi | 472-61-7 |
| Magulu | Zofewa / makapisozi / Gummy, zowonjezera zakudya |
| Mapulogalamu | Antioxidant, chitetezo chofunikira, chathupi, kutupa |
Kuzindikira Zowonjezera
Makapisozi ofewa amathanso kukhala zowonjezera mphamvu kwambiri wa antioxiday, osankhidwa ku mvula yofiyira, olemera mu chilengedwe a astaxanthin, amathandizira ogwiritsa ntchito kukonza thanzi lawo mkati. Kapisozi iliyonse ili ndi 4mg ya astaxanjanthin, yomwe imatengedwa mosavuta komanso yoyenera kugwiritsa ntchito kwa nthawi yayitali.
Zovala zazikulu ndi mawonekedwe
Kutulutsa kwachilengedwe: Kuchokera ku utawaleza wofiyira, palibe zowonjezera zopangidwa, ntchito zapamwamba.
Antioxidant kwambiri: Screenges Free radicals mthupi ndikuchepetsa ukalamba.
Chithandizo chokwanira cha thanzi: Chitetezo chokwanira, kutetezedwa kwa ubongo, otsutsa, kumathandizira chitetezo cha thupi.
Anthu Ogwiritsa Ntchito
Ogwira ntchito muofesi ndi ophunzira omwe amagwiritsa ntchito zida zamagetsi kwa nthawi yayitali.
Anthu azaka zapakati ndi okalamba omwe akufuna kusintha luso lawo.
Okonda Kukongola Yemwe amatsindika pa chisamaliro cha khungu ndi ukalamba.
Gwiritsani Ntchito Kugwiritsa Ntchito
Tengani makapisozi 1-2 tsiku lililonse ndi zakudya kuti muchepetse mayamwa.
Ubwino Waumoyo
Kusamalira Maso: Kuchepetsa kutopa kowoneka komanso kumateteza thanzi.
Anting-ukalamba: Kuwongolera khungu ndikusintha makwinya.
Kuthandizira kwanzeru: kumawonjezera kukumbukira komanso kukhazikika.
Kupititsa patsogolo Kuchulukitsa: kumachepetsa kupsinjika kwa oxidating'ono ndikusintha thanzi lonse.
Chitsimikizo cha Zogulitsa
GMP idatsimikiziridwa kuti iwonetsetse kupanga kwakukulu.
Oyesedwa ndi labotalenti wodziyimira pawokha, wopanda zitsulo zolemera kapena zowonjezera zovulaza.
Makapisozi ofewa - mdindo wathanzi wodalirika womwe umakupatsani mwayi wothana ndi zovuta zambiri za moyo wamakono.
Gwiritsani ntchito mafotokozedwe
| Kusunga ndi moyo wa alumali Chogulitsacho chimasungidwa pa 5-25 ℃, ndipo alumali moyo ali miyezi 18 kuchokera tsiku lopanga.
Kulinganiza
Zogulitsazo zimadzaza m'mabotolo, ndikunyamula mabotolo / botolo, 90count / botolo kapena malinga ndi zosowa za kasitomala.
Chitetezo ndi mtundu
Magulu amapangidwa mu gm the gmp atayang'aniridwa, zomwe zimagwirizana ndi malamulo ndi malamulo a boma.
MOGMO MAFUNSO
Apa tikulengeza izi, pazomwe tadziwa, izi sizinapangidwe kuchokera kapena ndi zobzala za GMO.
Chidziwitso Chaulere
Apa tikulengeza izi, pazabwino zathu zonse, izi ndi zaulere ndipo sizinapangidwe ndi zosakaniza zilizonse zomwe zili ndi gluten. | Mawu osakaniza Njira Yosankha # 1: Zosakaniza zokha Zopangira 100% izi sizili ndi kapena kugwiritsa ntchito zowonjezera zilizonse, zonyamula katundu, zonyamula ndi / kapena kukonza zothandizira pakupanga. Njira Yosankha # 2: Zosakaniza zingapo Ayenera kuphatikiza zonse / zowonjezera zilizonse zomwe zili mkati ndi / kapena zomwe zimagwiritsidwa ntchito popanga.
Mawu opanda pake
Apa tikulengeza izi, kuti tidziwe zambiri, izi sizinayesedwe pa nyama.
Kosther mawu
Apa tikutsimikizira kuti izi zatsimikiziridwa ku Coser.
Vegan
Apa tikutsimikizira kuti izi zatsimikizidwa ku mitu ya vegan.
|
Zopangira Zopangira
Thanzi langodi limasankha zinthu zopangira kuchokera kwa opanga mapulogalamu padziko lonse lapansi.
Ntchito zaulidwe
Tili ndi makina oyang'anira bwino okhazikika ndikukhazikitsa miyezo yoyenera yowongolera kuchokera ku nyumba yosungiramo.
Ntchito Zosinthidwa
Timapereka chithandizo cha chitukuko pazogulitsa zatsopano kuchokera ku labotale kukula kwambiri.
Ntchito Yolemba Zachinsinsi
Thanzi labwino limapereka zakudya zosiyanasiyana zowonjezera pa kapisozi, zofewa, piritsi, ndi mafomu.
