Kusintha koyenda | Titha kuchita chilichonse chachikhalidwe, ingofunsani! |
Pas ayi | 12002-36-7 |
Mitundu ya mankhwala | C28h34o15 |
Kusalola | N / A |
Magulu | Ma gels ofewa / gummy, zowonjezera, vitamini / mchere |
Mapulogalamu | Antioxidant, mokweza |
ZipatsoAmadziwika ndi kuthekera kwamphamvu kwamphamvu, koma pali zina za chipatsochi kuposa vitamini. Mamembala ena ku Cratas, omwe amatchedwa Citrus Bioflavonoids, awonetsedwa kuti amapereka maluso azaumoyo. Ndipo, ngakhale kufufuza ku Citrus Bioflavonoids akupitilira, ma antioxidants amphamvu awa akuwonetsa lonjezo.
Citrus Bioflavonoidsndi gawo lapadera la phytochemicals - kutanthauza, iwo ndiwopanga zinthu zopangidwa ndi mbewu. Pamene Vitamini C ndi mankhwala micnonutrice omwe amapezeka zipatso za zipatso, a Cirrus bioflavonoids ndi ma phytonutrientRunts omwe amapezekanso zipatso za zipatso, akuti ntchito yamankhwala a Brooke Brooke, DCN. "Ili ndi gulu la ma antioxidant ma courcours omwe amaphatikizapo ena odziwika, monga Quercetin," akufotokoza.
Ziphuphu bioflavonoids ndi gawo lapadera la phytochemicals - kutanthauza, iwo ndiwopanga zopangidwa ndi mbewu. Brarus Bioflavonoids ndi gawo la banja lalikulu la flavonoids. Pali chiwerengero chowoneka bwino cha ma flavonoids osiyanasiyana, ndi mapindu osiyanasiyana akhale azaumoyo wa anthu. Zomwe onse amagwirizana ndikuti ndi antioxaxaxaxaxaxtants opezeka muzomera, zomwe zimathandizira kuteteza chamoyo kuti zisawonongeke kuchokera ku dzuwa ndi matenda. M'magawo awa ndi magulu am'mitundu, kuchuluka kwa zikwizikwi za chilengedwe mwachilengedwe kuvactoots. Ena mwa zigawo zambiri zodziwika bwino ndi glucositodes (mamolekyulu awo okhala ndi shuga wawo wopezeka) wopezeka ku Citrus (Flavoside), Ritin (GROCOLID), Flavoside, ndi Flavonone Glucosidedin ndi Norpin.
Thanzi langodi limasankha zinthu zopangira kuchokera kwa opanga mapulogalamu padziko lonse lapansi.
Tili ndi makina oyang'anira bwino okhazikika ndikukhazikitsa miyezo yoyenera yowongolera kuchokera ku nyumba yosungiramo.
Timapereka chithandizo cha chitukuko pazogulitsa zatsopano kuchokera ku labotale kukula kwambiri.
Thanzi labwino limapereka zakudya zosiyanasiyana zowonjezera pa kapisozi, zofewa, piritsi, ndi mafomu.