Zosakaniza Zosiyanasiyana | N / A |
CAS | N / A |
Chemical Formula | N / A |
Kusungunuka | N / A |
Magulu | Botanical |
Mapulogalamu | Thandizo la Mphamvu, Zowonjezera Chakudya, Kupititsa patsogolo chitetezo chamthupi |
Alfalfa imagwiritsidwa ntchito ngati diuretic, komanso kuonjezera magazi kuundana komanso kuthetsa kutupa kwa prostate. Amagwiritsidwanso ntchito pachimake kapena osachiritsika cystitis komanso kuchiza matenda am'mimba, kuphatikiza kudzimbidwa ndi nyamakazi. Mbeu za nyerere zimapangidwa kuti zikhale njuchi ndikuzipaka pamwamba pochiza zithupsa ndi kulumidwa ndi tizilombo. Alfalfa imagwiritsidwa ntchito ngati mankhwala opatsa thanzi komanso alkalizing therere. Amagwiritsidwa ntchito kulimbikitsa thanzi labwino ndi mphamvu, kulimbikitsa chilakolako, ndikuthandizira kulemera. Alfalfa ndi gwero labwino kwambiri la beta-carotene, potaziyamu, calcium, ndi iron.
Nyemba ndi wolemera chlorophyll, kanayi zili wamba masamba. Supuni imodzi ya ufa wa chlorophyll ndi wofanana ndi kilogalamu imodzi yazakudya zamasamba, kotero mutha kuganiza kuti mwachilengedwe ndi wolemera muzakudya ndipo zithandizira kwambiri kukonza thanzi la thupi la munthu. Imachotsa makwinya ndipo imathandizira kulimbana ndi ukalamba. Kuphatikiza apo, chlorophyll yomwe ili mu alfalfa ili ndi ma antioxidants ambiri, omwe atsimikiziridwa kuti ndi othandiza pochotsa ma free radicals.
Nyemba ndi yopatsa thanzi, yokoma komanso yosavuta kugayidwa, ndipo imadziwika kuti "mfumu ya forages". Udzu watsopano kuyambira maluwa oyamba mpaka maluwa uli ndi pafupifupi 76% yamadzi, 4.5-5.9% yamafuta amafuta, 0.8% mafuta osakhazikika, 6.8-7.8% ulusi wakuda, 9.3-9.6% wopanda nayitrogeni, phulusa la 2.2-2.3%. , ndipo imakhala ndi ma amino acid osiyanasiyana. Malo a nyemba amatha kudyetsedwa mwachindunji, koma tsinde zobiriwira ndi masamba zimakhala ndi saponin, kuteteza ziweto kuti zisadye matenda otupa kwambiri. Itha kupangidwanso kukhala silage kapena udzu. Mbewu yoyamba ya udzu watsopano imadulidwa pamene pafupifupi 10% ya tsinde imatsegula maluwa awo oyambirira kuyambira pamene masamba ayamba kuphuka, omwe amakhala ofewa komanso ali ndi zakudya zambiri. Zokolola zimakhala zochepa zikadulidwa mofulumira kwambiri, ndipo tsinde la lignification limawonjezeka likadulidwa mochedwa, ndipo zimakhala zosavuta kutaya masamba.
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